Sicilia, the beauty and the beast

Before going to Sicily, I had heard it was a place of contrast between extreme beauty with stunning landscapes and impressive architecture set against the ugliness of the industrial sprawl of highways, wealth disparity and general disrepair of many of the cities.

An island with two sides then, the apparent beauty and the beast of Sicily.

Nothing could prepare me for how true this was.

Picture the scene:

Beautiful wedding. On our way to watch Carmen at the Ancient Theatre (open air, stunning). Wandering along the clifftop roadside with my mum, we spotted a wedding down on the beach front.

We discussed the lights and flowers that appeared to be floating on the water, mused about what a fantastic place this was for a wedding and then…

I noticed, over the wall, a man’s head jerking in an odd erratic manner. Oh dear, I thought, is he having some sort of fit? As I quickly walked along to the gap in the wall, I see that no, he was not having a fit. His problem was not medical. This man had his trousers and pants at his ankles and was pleasuring himself over the rail of the pathway. Worse still, with a perfect view of the wedding below…From the beauty of Italian opera, classical architecture, palm trees and wedding bouquets to the Sicilian beast.

Imagine the wedding photos.

I managed to discourage my mum from throwing the contents of her water bottle at him (in retrospect, a mistake) and we moved on, partly in shock, horror and partly giggles.

What we did…(besides spotting perverts) 

Having met up with a friend last night, I have discovered that this is not an uncommon occurence and she herself has seen pleasure-seekers of the aforementioned kind in Portugal, Spain and France. Very continental, and perhaps a reason to holiday in Cornwall next time. Despite this unsavoury experience, Taormina was a beautiful, fantastic holiday and has quickly found itself on my top list of European holiday destinations.

The weather (mid 30s upwards) and intense humidity, as an American on the cable car drawled to us “I can cope with dry heat, but this humidity arghhghg…”, meant anything too strenuous was off the itinerary. However, my mum is of the school of thought that a holiday does not involve relaxing or lie-ins, so we, complete with a 3 euro fan, visited the following during our week in Sicily…

Ancient Theatre

I may be biased, having done an Ancient History degree, but I thought this site was fantastic. There isn’t much left of the actual original structure, the many different cultures and regimes of this illustrious island have left their mark, but it is worth it for the view alone.

We saw it in the early evening and watched Carmen and I was in awe of the setting rather than the operatics, impressive as they were.

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Public Gardens

Boasting a beautiful view of Etna, set in the centre of Taormina and overlooking the sea, are the stunning public gardens. Complete with war memorials, fountains to drink from, a few caged 😦 parrots and some absolutely adorable cats.

Around the corner are a few different mini markets where you can get tasty sandwiches filled with mozarella, olives and herbs (as well as salami etc)

If you have a crush on Indiana Jones and let’s face it what red blooded female doesn’t, there are also some very Indiana-esque buildings and structures around, which make your holiday pics look more like you visited Thailand but without the food poisoning or annoying gap year students.

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Etna

It had to be done. I only have one other volcano to make a comparison to, another Italian, Vesuvius. Whilst Vesuvius is fairly easy to reach the crater and we got nowhere near the peak of the active Etna, for sheer size and stunning views over the fertile volcanic earth, Etna wins hands down.

We booked a tour which drove up the pollen filled air of the lower parts of Etna, going past several smaller craters and then you are dropped off at the “station” which is predictably touristy with pizzerias and the feel of a small, outside airport. There is then an option to get a cable car which takes you up to 2500 ft and then you may hire, at further expense, a jeep and guide or trek yourselves. We chose to trek ourselves and had a great time scrambling around rocks of a lower crater and had a good slog going as far up the main stretch as we could in the time we had.

The guided tour didn’t seem to offer much more and a lot less freedom of where to go, but I would definitely suggest taking the cable cars, otherwise you don’t get the real sense of being on a volcano.

We were warned that it would be cold up Etna, so wore the mandatory trousers and carried cardigans along with us. It is not cold up Etna at the end of July, during a heatwave. I don’t really believe it could ever be cold in Sicily but I’m sure if you go out of season, it’s another story.

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The guide bus on the right hand pic gives a sense of scale!

Other sites: Isola Bella- Along the coastal road, a beautiful little island which you can pay to walk around (it’s very small indeed with a few rooms containing an odd museum collection of taxidermy). My favourite part of this area was the beach which has lots of rocks you can sit on and paddle if you don’t fancy a big swim. Appeared to be popular with Italians too.

Castelmola – A sort of village at the top of Taormina, it looks best from below, a tottering collection of houses resting on the edge of a cliff face. We got a tour bus up there and were impressed by stunning views of Etna and the sea below. We weren’t informed that the bus stop changed halfway through the day though and spent a while waiting for a non-existent bus before, following some better informed tourists, we found the new bus stop. Typical relaxed Italian approach to information!

What we ate… 

I am glad we only booked a 7 day trip as I spent most of this scoffing Sicilian delights. From lemon drenched olives (low on calories, high on taste) to mounds of ice cream, cheese, pizza, pasta, I think I’ve probably put on a sicilian stone or two.

This carbohydrate coma is not an uncommon occurence in the wonderful foodie heaven that is Italia.

But Sicily had a few extra treats for my bulging waistline,sicily 5

1. Arancini.

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So bad it’s incredible. Like the culinary gods decided to get the best food ever, risotto and make it even better by deep frying it.

It sounds horrific but it is delicious. The contents of these fried goodies, which look like Scotch eggs, varies.

We had spinaci arancini, filled with yummy cheese, risotto and seasoned spinach.

I have just read about a London based company the Arancini brothers, and I think I will be heading there soon to get my risotto ball fix.

2. La Parmigiana di Melanzane.

Aubergines are always a bit hit or miss for me and often turn out bitter. Sicily is renowned for doing aubergines well and that includes this delicious cheesy mix of calorific culinary heaven.

3. Caponata

Another aubergine triumph, a kind of stew. Very tasty and felt, probably misguidedly, to be a lower calorie option. Very tasty, very fresh and just another tick for the vegetarian visting a place renowned for its seafood.

4. Gelato. The less said about this the better. I did manage to have two sorbets which made me feel a little less guilty. Everyone knows Italians do ice cream and love best, well I LOVED every single flavour especially the prevalent nutella. Except the mint, which compared to our mint choc chip, did actually taste of toothpaste.

And if you are an omnivore, the world is your oyster, especially in Sicily where seafood is apparently exceptional (being an island and all, not sure if this rings true in good old Britain with fishfingers and soggy chips).

Having bumped into my mum’s cousin and family (lovely surprise, although slightly nervewracking as my mother kept referring to “FAMILY” in what I think she believed to be Mafiosa-style but sounded more Eastenders, sorry mum!)  One of whom ordered fish and was given a tray of the oggly eyed fish to pick from. Not an expert myself but they looked fat, fishy and erm edible? She seemed to enjoy it.

I may be a self confessed Italophile but I really do think Sicily has something for everyone and is too stunning a place not to visit.

So my key tips for a successful stay in Sicily:

-Insect spray. Despite being near the sea, there were an alarming amount of biting insects so do cover up. If you get a handy sized one this can be carried around for beasts of another kind.

-If you book a hotel down on the beach, invest in a cable car ticket at 30 euros a week. That hill is not worth it for the amount of times you will want to explore the centre of Taormina. Think sweaty thighs and just get a ticket already.

-Continue to apply suncream during Etna trip, even if it feels chilly. My back is not thanking me.

-For some reason, me and my mum took a shine to the man who seemed to run a tiny little supermarket just off the public gardens. Perhaps because he politely tried to understand my poor attempt at Italian, especially when I had word vomit and could not say Vegetariano. It’s called Venuto mini-market.

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So we put on several stone (worth every pound ((kinder bueno gelato)) and had our English sensibilities shaken by as my cousin put it, “rustic sicily”.

But despite this, we had no dealings with the Mafia, only got slightly burnt going up Etna and weren’t frisked at the airport (although we had mixed feelings about this, Ciao Italian security guards)

All in all, an excellent trip.

Brekkie Bristol

As I wipe crumbs off my keyboard, I feel a slight tinge of remorse at my breakfast choice today. Not content with the sweetness of the almond croissant I just wolfed down, I decided to add some dark chocolate chips, you know as you do. Queue sick feeling and immense guilt.

Perhaps I will do two kettlebell classes next week to redeem myself. Perhaps not…

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Anyway, usually on a weekend I find myself going out for breakfast. It doesn’t matter what your drink of choice, be it a G&T (why mess with the classics), some kind of new craft beer or an olive-laden martini, a good breakfast is a sure hangover win.

As a big-breakfaster, here’s my lowdown on where to brunch and break that fast in the beautiful Bristol.

The Water Tower/Retreat aka the toilet block, The Downs

Forget the lack of the romance in the name, this is my go-to breakfast spot. Their breakfast bun is immense with any three items (mine’s an egg, mushroom, veggie sausage bonanza) for a reasonable price.

Seating is mostly outside so your beans might get cold quickly. But on the plus side, it’s good for blowing out the cobwebs and inevitable hangover.

There is also the added bonus that on Saturday in season, this cafe is surrounded by young, fit football players, being just a stone’s throw away from the downs dressing room. I am not usually a footballer kind of girl, but window shopping doesn’t hurt particularly looking at those toned legs.

The Deco Lounge, Cotham

I used to live about 5 minutes from this place, joyous times. Despite the white toast, their veggie breakfast is one of my favourites in Bristol. Mostly because it varies from the usual, with deli style red peppers and pakora type veggie thingys. I am also a sucker for their flat white coffee (coffee out of a glass just tastes better).

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Rubicon, Cotham

I have only been here once. And it was Valentines day so maybe I was swayed by the occasion, but it reminded me of a French cafe. Situated on the corner of some square, expecting some continental types to come by and discuss Voltaire, OK I was definitely in a weird mood. Still… good location, good poached eggs, nice coffee and not a Valentines card in sight (but lots of roses), what more could you want?

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We couldn’t decide whether the girl on the left just had an unfortunate resting bitch face or if she really wanted to break up with her (fairly attractive) boyfriend.

Browns, Park Street

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This was my mum’s choice and usually she is spot on. However, sorry mum, my one experience of brunching in Browns left me cold (like my beans). Not unreasonably priced, they do an offer on two breakfasts in the week and the building itself tempts you inside but after that it was a complete let down. I had a bit of a hangover, one of those ones that progressively gets worse during the day and the first words the waitress said were “We are doing breakfast but our coffee machine’s just broken down”.

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Having been placated by a very sweet waitress and the bringing of juice, tea and water (I think I scared her with my reaction to the lack of caffeine), we were sat very close to a huge breakfast table celebrating someone’s mums birthday.

My issue with Browns being proven within minutes, the irritating and pretentious customers.

The clientele includes spoilt 21 year olds who wear heels and what could only be described as a dodgy races dress to breakfast (inappropriate attire much?) and a 4 year old, who I kid you not, on her smartphone (?!) informing her mummy that she was having breakfast in Browns. I mean really…

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The breakfast itself, when it eventually came, could have been lovely. The spinach was tasty and garlicky and I like a good sourdough…The poached eggs were good but it was all tepid and doing very little to improve my mood. And perusing the menu, whilst waiting an exceptionally long time to order, I noticed the £8 bloody mary, bloody hell, no thanks.

Perhaps they were just having a bad day (they did eventually get us coffee) so I suggest doing it for the glamour of being in one of the more attractive buildings in Bristol.

We did however come to the conclusion, that Browns is pretty much Wetherspoons (which happens to be across the road) just slightly upmarket and with a slightly nicer finish.

But with the price of double G&Ts at Wetherspoons, I know where I’ll be going next time… although maybe not for breakfast.

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Still hungry for more? Read…my fave Bristol restaurants or just fancy a drink?

Eat no evil…

Apparently I don’t make omelettes, I make fried egg with vegetables. I only realised this when a housemate informed me of the difference.

I am also currently eating nutella from the jar with a spoon. So I am not likely to be picking up any Michelin stars soon…

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However I do love food and being a vegetarian for the past 13 years or so, and not being a great cook, means eating out is very important to me.

Bristol has such a wide range of food choices from street food to top restaurants and chains…Here’s just a few of my faves especially if you are like me, a celery muncher…

1. Runicible Spoon

Absolute star, favourite restaurant in Bristol, possibly favourite restaurant I have been to in a long time. Tiny little place, up on the hill overlooking Stokes Croft and Cafe Kino. An experience, save your stomachs and time for this one… you can indulge in a long evening and fast food, this is not. It is however, definitely worth a visit. Great for dates, taking out your mum, catching up with friends or just because you fancy a nice night out…

Wow I’m drooling just thinking about it…

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Pros

Slap bang in the middle of Stokes Croft, a hidden gem.

Seasonal and varying menu

Everything feels unique from the breads to the petit-fours or cheeses between main and pudding

Cons- I used to go here with my ex (personal)

It can be cosy (can be a pro depending on your feelings on personal space)

I can’t go too many times in a row, because there is only one meat, one fish and one veggie option. But hey the food is so good, you’d be willing to have the exact same menu the week after!

2. Biblos

We actually ended a night out early just to get a Biblos the other day… that proves how tasty these wraps are. Top up signature wraps with extra halloumi, hummus etc…The salads are original and delicious, the sauces compliment them. If you are feeling worse for wear, do not be tempted by dominoes or subway, but make your way to Biblos instead.

They also had a very attractive guy running their stall at the Vege Fest last year… (always a plus)

Pros

Proximity to city centre/Stokes Croft

The veggie challenge or Meat challenge if you must.

Chilled staff and place to hang out

Easy to get a take away and late opening hours for those walks home…

Cons 

The veggie challenge (on the days when your eyes are bigger than your belly) See below…

BIBLOS

They recently had a vile post on Google reviews about them having right wing staff?? I’ve never found them anything less than charming, chilled and not particularly political. The late opening hours means the staff are patient enough to put up with the drunkards of Stokes Croft, which is saying something!

3. Casa Mexicana

I love a good mexican. I love the hats, the tiny people in huge somberos and tequila… well I have mixed feelings on tequila.

Sat on Zetland road, it feels like a home away from home. Last time I went I genuinely felt like I was sitting in a friend’s living room… if I had Spanish friends and they were really good cooks. The portions are very generous, the flavours are amazing and whether you go for a pitcher of beer or some of their home-made cocktails, you will not be disappointed.

Pros

Amazing homemade guacamole, tomatoey salsa sauce and everything authentic

Friendly staff

Do all the main Mex treats vegetarian style and the vegetarian fajitas are amazing (SEE BELOW)

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Cons

Do not go on a date to this restaurant

(SEE BELOW)

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4. The Thali

Not the biggest fan of this place of late, I feel its standards have slipped. But keeping it in because i love the word “tiffin” and my best friend who is vegan is a big fan, so it’s good for us animal lovers….

Pros

Personally I love the decor and the fact if you are feeling a bit fancier, you can head up to their Clifton branch

Can be found at many festivals including Glastonbury, have a lovely little tent set up there and you know you’ll get some good street food

Good range for vegans/veggies

Cons

I don’t find their menu changes as often as I’d like

Portion sizes can vary

5. Grounded

I usually head to the top of Gloucester road for the Horfield branch of this little find. I have had many excellent breakfasts and casual dinners out here, and would choose it again and again over pricier places…

It’s not stunning but they do some good themed nights and the food quality is top notch.

Pros

The walnut and honey cake is to die for.

Really nice selection of salads.

Great pizza considering it’s not an Italian

Lovely breakfast/coffee spot

Usually great staff!
Cons

The walnut and honey cake is probably calorific (but worth every single one)

A little off the main stretch…

I once encountered a very stroppy guy behind the bar, but last time I went the guy was charming and really helpful. Mixed bag?

Too many children on Saturday mornings… very family friendly which is less good if you are feeling fragile!

6. Devs…

Recommended by a friend. Really high quality Indian food which is just that bit different from your usual takeaway. A lot of the menu is a surprise, huge range for vegetarians and as far as I’m concerned a good Indian is pretty much the best meal ever. Enjoy.

Pros

Amazing indian food

BYO (Morrisons just down the road)

Cons

Must book- gets super busy

Bit far up Gloucester road but you can always wonder down to the Golden Lion for a drink or two after…

As a heavyweight eater, I could fill this list with plenty more tasty treats. But those are my top 6 eats for now….